May 06, 2015
Wow! I love blogging so much already.
Did you know that “despite its name, salted duck eggs can also be made from chicken eggs, though the taste and texture will be somewhat different, and the egg yolk will be less rich.”? (Wikipedia Link)
Yeah, I didn’t either.
Written by David Wippel who lives and works in Vienna/Austria building useful things. You should follow him on Twitter